You probably want to lose weight: a way that really works

Article Abstract:

Over 50% of Americans weigh more than they should, and when they do lose weight, 95%-99% gain it back within 5 years. Most experts agree that the most sensible way to lose and keep it off is to eat everything in moderation, and engage in both aerobic and muscle-strengthening exercise.

Methods, Obesity, Weight loss

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New tastes, old favorites, new twists: leading food-makers tell what they're doing to keep you hungering for more

Article Abstract:

Consumers buy a lot of breakfast cereal and like new varieties. People are eating fewer vegetables than in the past. Candy consumption is up, despite Americans professing an interest in healthful eating. Holiday leftover recipes and topics are also discussed.

Analysis, Innovations, Cooking, Marketing, Convenience foods, Consumer preferences, Low-fat diet, Low fat diet, Beer, Housewares, Cookery (Turkeys), Turkey (Meat), Cookery (Leftovers), Leftovers, Microwave cookery, Microwave cooking

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What's in store for you; leading food-makers describe their newest, tastiest, healthiest offerings

Article Abstract:

Food companies are striving to attract market share by providing a wider variety of healthier, tastier, and more convenient foods. CEOs of major food companies such as the Campbell Soup Co and H.J. Heinz Co. discuss their new products.

Product development, Food industry

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