Dietary intake and nutritional practices of elite Greek aquatic athletes

Article Abstract:

Fifty-eight athletes, all members of the Greek national swimming and water polo teams, were tested to investigate whether aquatic athletes follow optimal dietary intake. The results indicated that athletes of both male and female genders consumed too much fat and too little carbohydrate, and that the low intake of antioxidants was the related to insufficient fruit and vegetable intake.

Greece, Usage, Swimmers

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Aerobic Power, Erythropoiesis, and Muscular strength and Endurance characteristics

Article Abstract:

The characteristics of two beneficial supplements, manufactured by the Deer antler products, to boost health and sport performance are discussed. A test was conducted with the product, on 51 active male participants and the results end with caution, since isoinertial strength did not improve between the groups.

Nutritional aspects, Isotonic beverages, Energy drinks

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Prevalence of iron depletion and anemia in top-level basketball players

Article Abstract:

The prevalence of iron depletion and anemia among male and female top-level basketball players is examined. Screening of ballgame players are recommended for blood count and iron store status for providing nutritional counseling and iron supplementation whenever necessary.

Care and treatment, Basketball players, Women basketball players, Iron deficiency anemia

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