Energy balance and dietary habits of America's Cup Sailors

Article Abstract:

The study of the energy balance and dietary habits of 15 America's Cup sailors indicates the lesser intake of carbohydrate, protein and fat than the recommended guidelines and prescribe them Mediterranean diet for better performance.

United States, Nutritional aspects, Mediterranean diet

---

Body mass changes and nutrient intake of Optimist class sailors on a race day

Article Abstract:

The study of changes in body mass and nutrient intake in 65 male Optimist dinghy sailors during race day shows that it is necessary to improve the dietary practices of young sailors by developing specific strategies.

Evaluation, Nutritional assessment, Body mass index

---

Body mass changes and nutrient intake of dinghy sailors while racing

Article Abstract:

The article studies the dietary intake of a group of 35 club sailors while racing. The nutritional practices of club sailors do not comply with current sports nutrition guidelines.

Drinking (Physiology)

Similar abstracts:

• Abstracts: Impact of two different body mass management strategies on repeat rowing performance. Impact of acute weight loss and/or thermal stress on rowing ergometer performance
• Abstracts: Effects of whey isolate, creatine, and resistance training on muscle hypertrophy. The effect of whey isolate and resistance training on strength, body composition, and plasma glutamine
• Abstracts: Increased dietary protein and combined high intensity aerobic and resistance exercise improves body fat distribution and cardiovascular risks factors
• Abstracts: Changes in the perception of action possibilities while climbing to fatigue on a climbing wall. Helsen, Gilis and Weston (2006) err in testing the optical error hypothesis

This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.