McDonald's orders suppliers to improve hen's lot

Article Abstract:

McDonald's Corp has ordered its egg suppliers to implement improvements in how they treat their chickens, otherwise it will no longer do business with them. The company, which buys approximately two billion eggs a year in the US for its breakfast meals, insists that suppliers stop withholding food and water from chickens to increase egg production and have bigger battery cages for hens. These demands were made to serve as concessions for activist group, People for Ethical Treatment of Animals, which agreed to impose a one-year moratorium on its 'Unhappy Meal' campaign against McDonald's.

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Morning quickie

Article Abstract:

The success of fast food restaurants is attributable to their ability to innovate products, catering to the need for convenience of the consumers. The development of the grab-and-go breakfast offerings has resulted from the fast face lifestyle of the people. Details of the fast foods breakfast meals and their nutritional contents are presented.

Product development, Marketing procedures, Marketing, Company marketing practices, Nutritional aspects, Breakfast foods

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Fishing for compliments

Article Abstract:

Today's chefs are looking for new and interesting fish and seafood to offer customers who are very willing to pay for it.

Fast Food Seafood Restaurants, Seafood restaurants

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