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Travel industry

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Public identifies vegetable choices

Article Abstract:

Restaurants striving for nutritious menu offerings will find American vegetable preferences, varied.

Author: Wood, Leonard
Publisher: Penton Research Services
Publication Name: Food Service Marketing
Subject: Travel industry
ISSN: 0738-4254
Year: 1981
Cooking, Vegetables, Customer service, Public opinion, Cookery (Vegetables), Food habits

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Is a breakfast program right for 1981?

Article Abstract:

Breakfast customer may eat out more from necessity than desire.

Author: Wood, Leonard
Publisher: Penton Research Services
Publication Name: Food Service Marketing
Subject: Travel industry
ISSN: 0738-4254
Year: 1981
Planning, Restaurant management, Gallup Organization

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Eating out data continues downward

Article Abstract:

Cold weather may contribute to decline in elderly dining out

Author: Wood, Leonard
Publisher: Penton Research Services
Publication Name: Food Service Marketing
Subject: Travel industry
ISSN: 0738-4254
Year: 1981
Restaurants, Dinners and dining, Dining

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