Abstracts - faqs.org

Abstracts

Zoology and wildlife conservation

Search abstracts:
Abstracts » Zoology and wildlife conservation

The existence of supercooled liquid water at 150K

Article Abstract:

Supercooled water may provide clues to the anomalous properties of its usual liquid state. Certain theories preclude the existence of supercooled liquid below 22 K. The diffusivity of amorphous ice has been determined by the study of isotope intermixing in films of less than 50 nanometres in thickness. The magnitude and temperature dependence of the diffusivity is consistent with the concept that amorphous solid water melts into an extension of normal liquid water prior to crystallizing at 160 K.

Author: Kay, Bruce D., Scott Smith, R.
Publisher: Macmillan Publishing Ltd.
Publication Name: Nature
Subject: Zoology and wildlife conservation
ISSN: 0028-0836
Year: 1999
Supercooling

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Antibody catalysis of a reaction otherwise strongly disfavoured in water

Article Abstract:

The catalysis of the protonation of the enol ether 1 by the elicitation of the antibody against a quaternary ammonium ion results in the formation of an oxocarbonium intermediate exhibits complete enantioselectivity and is highly reactive in water, forming betone 2. The formation of oxacarbonium intermediate reveals that catalytic antibodies eliminate solvent molecules in the protonation reaction, which enables its occurrence in water.

Author: Keinan, Ehud, Reymond, Jean-Louis, Shabat, Doron, Itzhaky, Harel
Publisher: Macmillan Publishing Ltd.
Publication Name: Nature
Subject: Zoology and wildlife conservation
ISSN: 0028-0836
Year: 1995
Ethers, Ethers (Class of compounds), Antibodies

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Effect of high salt concentrations on water structure

Article Abstract:

The effects of both pressure and salt concentrations on the water structure are comparatively evaluated to test Hofmeister's thesis on the effects of high saline concentrations. Results show that salt has as much an effect on water composition as pressure and temperature. The effect was also found to be related to the molar constitution and volume of the ions in relation to water molecules.

Author: Soper, A.K., Leberman, R.
Publisher: Macmillan Publishing Ltd.
Publication Name: Nature
Subject: Zoology and wildlife conservation
ISSN: 0028-0836
Year: 1995
Molecular biology, Salt, Salt (Food)

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Subjects list: Research, Water
Similar abstracts:
  • Abstracts: The combined effects of pathogens and predators on insect outbreaks. Managing foot-an-mouth: The science of controlling disease outbreaks
  • Abstracts: The long-term strength of Europe and its implications for plate-forming processes. Asia squeezes Europe's lead in science
  • Abstracts: Seismic image of the subducted trailing fragments of the Farallon plate. Seismic evidence for convection-driven motion of the North American plate
  • Abstracts: The receptor Msn5 exports the phosphorylated transcription factor Pho4 out of the nucelus. Cyclins in initiation
This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.
Some parts © 2025 Advameg, Inc.