A World of its own
Article Abstract:
The Route des Vins is a wine making region in Alsace, France. The area is quite attractive and is frequently visited by tourists. The wines produced in the region are justly famous. Food, including the popular choucroute, is another celebrated highlight. The area is also rich in history.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1998
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The Hole truth
Article Abstract:
Visitors to Jackson Hole will find beautiful scenery, good restaurants and plenty of fine wine, although the town is somewhat touristy. Diners can sample elk, buffalo and other local cuisine. Local accommodations are described.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1997
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Stepping out: acclaimed choreographer Mark Morris takes inspiration from all of culture, including great food
Article Abstract:
Forty-year-old dancer and choreographer Mark Morris loves food, but he prefers to go to places where he can feel comfortable. He discusses his career, which involves a great deal of travel, dining and other topics.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1998
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