As they saw it
Article Abstract:
Eighteen wine experts reflect on the changes and improvements in the wine-making industry since 1976, the year the 'Wine Spectator' was founded. Contributions are included from Chateau Margaux managing partner Corinne Mentzelopoulos and Seagram Chateau & Estate WInes Chmn Abdullah H. Simon.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1996
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Travelers guide
Article Abstract:
Sandy Weill, 64, has had a tremendously successful career in business. The multimillionaire discusses his ambition, his boyhood home in Brooklyn and his hobby, which is collecting Bordeaux. His favorite restaurant is The Four Seasons.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1998
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It takes a village
Article Abstract:
Those in Greenwich Village and Chelsea will find a wide variety of restaurants to enjoy. Several are briefly reviewed. These include Circa, Il Buco, Gotham Bar and Grill, Chelsea Bistro and Bar and Zucca.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1998
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