A taste of India

Article Abstract:

A menu of recipes that are ideal for serving during the hot summer months are presented. The recipes include Coconut and Mint Lassi, Pappadams, Tandoori Shrimp and Mango Salad; Coriander, Ginger, and Chili Lassi; Mint Chutney, Melon Compote, and Fennel-Scented Spinach and Potato Samosas.

Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1996

Cookery, Indian, Indian cooking

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Coping with uncertainty: a call for a new science-policy forum

Article Abstract:

Science and policy are the two arenas in uncertainty and approaches to reducing uncertainty are focused on. Some of the errors that arise when science and policy fail to coordinate correctly are illustrated.

Author: Starrett, David, Kinzig, Ann

Publisher: Royal Swedish Academy of Sciences
Publication Name: Ambio
Subject: Environmental issues
ISSN: 0044-7447
Year: 2003

Scientific Research and Development Services, Science, Space & Technology, Analysis, Science and state, Science policy

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Jack Rasmussen

Article Abstract:

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Author: Ruhe, Benjamin

Publisher: Washington Magazine Inc.
Publication Name: Washingtonian
Subject: Travel, recreation and leisure
ISSN: 0043-0897
Year: 1980

Management, Biography, Washington, D.C., Art dealers, Rasmussen, Jack

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Abstracts

Food/cooking/nutrition

A taste of India

Coping with uncertainty: a call for a new science-policy forum

Jack Rasmussen