Cool heat

Article Abstract:

Suggestions are presented of recipes for Asian-influenced summertime main courses, and light desserts to accompany them. Recipes include grilled Korean-style steaks with spicy cilantro sauce, mint and scallion soba noodles, asparagus with wasabi-mayonnaise dip, and ginger-cream tart with raspberries.

Cookery, Asian, Asian cooking

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Dinner from a cool kitchen

Article Abstract:

Recipes are detailed for tomato, arugula and ricotta salata salad; cold poached chicken breasts with tuna basil sauce; minted green beans with red onion and toasted almond mocha ice-cream tart.

Vegetables, Salads, Cookery (Vegetables), Cookery (Chicken), Chicken (Meat)

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For love of lemons

Article Abstract:

Lemons first came to America in 1513 when they were established in Florida. Recipes are given for a lemon ice cream, a pound cake, a mousse, a curd and lemon and poppy seed tartlets.

Cookery (Lemons), Lemons

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