Flourless chocolate cake
Article Abstract:
The flourless chocolate cake has become the most-requested cake-dessert in restaurants not only for its pure chocolate flavor. The dessert is also versatile, providing a perfect combination for any toppings. Sinfully delicious, the flourless chocolate cake is truly the cake for any occasion.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1999
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Autumn leaves in chocolate
Article Abstract:
A step-by-step process of baking spiced pumpkin cake with cream cheese frosting and chocolate leaves is discussed. The chocolate leaves are made from melted milk chocolate molded on real leaves. Cake batter is spiced with currants and walnuts with packed pumpkin as the main ingredient.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1998
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Autumn leaves
Article Abstract:
New tableware designs are incorporating leaves into their design. The new designs are featured in porcelain, ceramic and silver.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1992
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