Lunch on the lawn
Article Abstract:
Recipes are detailed for bruschetta with arugula, smoked mozzarella and tomatoes; grilled porterhouse steaks with olive and caper spread; mixed grilled vegetables; arborio rice salad with cucumber mint, cappuccino gelato; and chocolate nut cookies.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1992
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A breeze of a lunch
Article Abstract:
A luncheon perfect for March and easy to prepare consists of minestrone soup, garlic bruschetta, assorted dry-cured Italian sausages, escarole and radicchio salad, and cream cheese and jam turnovers. Recipes are included for each.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1993
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Lunch on the deck
Article Abstract:
Recipes are presented for an outdoor lunch of grilled pizzas and a salad of romaine, arugula and avocado. Other dishes include shrimp gazpacho, steamed mussels and gingered brioche summer pudding.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1996
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