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Food/cooking/nutrition

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Watch on the rind

Article Abstract:

The pursuit of great cheese took one connoisseur to many countries, from Corsican hilltop to green Irish farmsteads, and inspired her to create great tasting savory pastries. Cheddar cheese and onion pie and Fennel, taleggio and cardamom tart are some of the recipes for pastries.

Author: Day-Lewis, Tamasin
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2004
Cookery, Irish, Irish cooking

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Reel recipes

Article Abstract:

Recipes for variety of dishes like American pie, chicken, and Indian flatbreads rich with spices and herbs are presented.

Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2004
Bread, Pies

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1950

Article Abstract:

Recipes for some classic dishes popular throughout the 1950s are presented.

Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2006
Pancakes, waffles, etc., Pancakes

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Subjects list: United States, Recipes and menus, Pastries, Pastry, Chicken (Meat)
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