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Travel industry

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Best of the west

Article Abstract:

Brand recognition and understanding the needs of the customer helped Mr. Mike's Vancouver-based chain of self-serve family steakhouses to revive from a lean phase. Mr. Mike's management team has plans to venture into B.C. and Alberta through franchising and corporate locations.

Author: Herzog, Lawrence
Publisher: Kostuch Publications Ltd.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2004
United States, Service industry machinery, not elsewhere classified

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Fruitful ambitions

Article Abstract:

Restaurants must have a selection of wine as part of their business. Canadian wineries count on these establishments to promote their products, and several restaurateurs discuss their efforts to market domestic wines.

Author: Swerling-Puritt, Sheila
Publisher: Kostuch Publications Ltd.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2003
Wine industry, Wineries

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Profitable promotion

Article Abstract:

Marketing beef dishes in Canadian restaurants is discussed.

Publisher: Kostuch Publications Ltd.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2003
Animal Slaughtering and Processing, Meat Products, Beef & Veal, Beef

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Subjects list: Management, Marketing, Restaurant industry, Company marketing practices, Company business management, Restaurateurs, Canada
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