Gourmet 2001 Ruth Cousineau - Abstracts
| Gourmet 2001 Ruth Cousineau | |||||
| Title | Subject | Authors | |||
|---|---|---|---|---|---|
| 1,001 bites.(includes menu and recipes)(Turkish cooking with vegetables) | Food/cooking/nutrition | Ruth Cousineau, Elizabeth Vought Greene | |||
| 100+ great things about Paris.(includes related articles)(France)(Cover Story) | Food/cooking/nutrition | Alexander Lobrano, Jonathan Gold, Gerald Asher, Ruth Cousineau, Lori W. Powell, Catharine Reynolds, Ruth Reichl, Shelton Wiseman, William Sertl, Kemp Minifie, Zanne Stewart, Sindy Goldman, Jocelyn Zuckerman | |||
| Gourmet entertains: why is this night different?(includes menu)(an Italian Passover dinner) | Food/cooking/nutrition | Ruth Cousineau | |||
| Gourmet every day.(includes menu and recipes) | Food/cooking/nutrition | Ruth Cousineau | |||
| Low-fat: some like it hot-then cool.(includes menu and recipes)(cookery)(Recipe) | Food/cooking/nutrition | Ruth Cousineau | |||
| Nature preserved.(includes recipes)(preserving fruit and vegetables) | Food/cooking/nutrition | Ruth Cousineau | |||
| Rolling in dough.(cookery - dumplings, includes recipes) | Food/cooking/nutrition | Ruth Cousineau | |||
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