| Journal of Nutrition Education 1996 |
| Title | Subject | Authors |
|---|
| A nutritionist's field guide to cyberspace.(Special Theme Issue: Multimedia and Computers in Nutrition Education) | Food/cooking/nutrition | Facinoli, Sandra Lee |
| Cardiac patients' mental representations of diet. | Food/cooking/nutrition | Janas, Bernadette Garchinsky, Bisogni, Carole A., Sobal, Jeffery |
| Emergency food bags offer more than food. | Food/cooking/nutrition | Starkey, Linda Jacobs |
| Enhancing compliance in the Child and Adult Care Food Program using digitized photographs.(Special Theme Issue: Multimedia and Computers in Nutrition Education) | Food/cooking/nutrition | Anderson, Jennifer, Gould, Susan Martin |
| Enlarging your professional community through electronic communication.(Special Theme Issue: Multimedia and Computers in Nutrition Education) | Food/cooking/nutrition | Evers, William D. |
| Helpfulness of nutritional value labels in choosing low-fat products. | Food/cooking/nutrition | Meuldijk, Sonja, Assema, Patricia van, Dis, Ineke van, Mudde, Aart |
| Impact of nutrition-related coalitions on welfare reform and food security in a rural state.(Special Issue: Welfare Reform and Nutrition Education) | Food/cooking/nutrition | Paul, Lynn C. |
| Implementation factors related to outcomes of a nutrition education program for Latinos with limited English proficiency. | Food/cooking/nutrition | Woodruff, Susan I., Elder, John P., Candelaria, Jeanette, Gichon, Elana A., Zaslow, Kimberly A. |
| Kansas LEAN: an effective coalition for nutrition education and dietary change.(Special Issue: Welfare Reform and Nutrition Education) | Food/cooking/nutrition | Johnston, Judy A., Marmet, Paula F., Coen, F. Stephen, Fawcett, Stephen B., Harris, Kari J. |
| NutriStar. (Hopkins Technology's CD-ROM electronic reference) (Software Review)(Evaluation) | Food/cooking/nutrition | Miller, Carol R. |
| Nutrition DISCovery personalized CD-ROM diet assessment program.(Special Theme Issue: Multimedia and Computers in Nutrition Education) | Food/cooking/nutrition | Keller, Betsy, Sumner, Nancy E. |
| Olestra: another technological fix for the food supply. | Food/cooking/nutrition | Thomas, Paul R. |
| Olestra: questions still unanswered. | Food/cooking/nutrition | Kantor, Mark A. |
| Our perspective: nutrition education enhances food assistance programs.(Special Issue: Welfare Reform and Nutrition Education) | Food/cooking/nutrition | Sims, Laura S., Voichick, Jane |
| Peer nutrition education programs on college campuses. | Food/cooking/nutrition | Betts, Nancy M., Horacek, Tanya M., Rutar, Joy |
| Pilot study of a cafeteria program relying primarily on symbols to promote healthy choices. | Food/cooking/nutrition | Levin, Sarah |
| Pros and cons of block grants.(Special Issue: Welfare Reform and Nutrition Education) | Food/cooking/nutrition | McNutt, Kristen |
| 'Ready, Set, Dinner': how the National Potato Promotion Board leveraged its nutrition education program for maximum results.(Special Theme Issue: Multimedia and Computers in Nutrition Education) | Food/cooking/nutrition | McCashion, Linda |
| RISK Raiders: a food safety hypermedia software game for students (Grades 3-5). | Food/cooking/nutrition | Youatt, June P., Andrews, Sandra L., Hammerschmidt, Patricia, Sawyer, Carol A., Murphy, Anne S. |
| Tools to simplify and demonstrate the new food label. | Food/cooking/nutrition | Cotugna, Nancy, Vickery, Connie E. |
| Will pending health claims regulations motivate consumers to change dietary practices? | Food/cooking/nutrition | McMahon, Kathleen |
This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.
