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Metabolic engineering of the Phenylpropanoid pathway in Saccharomyces cerevisiae

Article Abstract:

A study that described the production of naringenin and pinocembrin by construction of the phenylpropanoid pathway in the yeast Saccharomyces cerevisiae was conducted. The objective of this study was to create a host for the biosynthesis of naringenin, the central precursor of many flavonoids.

Author: Jiang, Hanxiao, Wood, Karl V., Morgan, John A.
Publisher: American Society for Microbiology
Publication Name: Applied and Environmental Microbiology
Subject: Biological sciences
ISSN: 0099-2240
Year: 2005
Biosynthesis, Flavonoids, Flavones, Bioflavonoids

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Saccharomyces cerevisiae engineered for xylose metabolism exhibits a respiratory response

Article Abstract:

DNA microarrays were used to investigate how transcriptional regulation of Saccharomyces cerevisiae differs for xylose and glucose metabolism is discussed. Xylose-grown cells were predominantly aerobic and one could improve xylose fermentation by blocking respiration.

Author: Jeffries, Thomas W., Yong-Su Jin, Laplaza, Jose M.
Publisher: American Society for Microbiology
Publication Name: Applied and Environmental Microbiology
Subject: Biological sciences
ISSN: 0099-2240
Year: 2004
Usage, Glucose metabolism, Properties, DNA microarrays

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Endogenous xylose pathway in saccharomyces cerevisiae

Article Abstract:

Saccharomyces cerevisiae, also known as bakers yeast, is a non xylose utilizing organism. The endogenous xylose pathway in this organism is examined in this study.

Author: Penttila, Merja, Toivari, Mervi H., Salusjarvi, Laura, Ruohonen, Laura
Publisher: American Society for Microbiology
Publication Name: Applied and Environmental Microbiology
Subject: Biological sciences
ISSN: 0099-2240
Year: 2004
Yeast, Yeast (Food product)

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Subjects list: Research, Brewer's yeast, Saccharomyces cerevisiae
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