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Out-of-hours care

Article Abstract:

Doctors in general practice (GPs) provide out-of-hours emergency care for their patients via either a deputizing service, which a commercial company will operate for a fee, or a GP co-operative where a number of practices collaborate to arrange out-of-hours cover over a large area. Co-operatives often work from local hospitals or may have their own purpose-built facilities. Services are provided either as telephone advice if the problem is a minor one, home visits or patients are asked to visit a medical centre. Serious medical emergencies will receive face-to-face care.

Publisher: Consumers Association (UK)
Publication Name: Which?
Subject: Consumer news and advice
ISSN: 0043-4841
Year: 1998
Services, Physicians, Medical professions, Health services administration

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Recession's swings and roundabouts

Article Abstract:

Many licensed leisure premises have gone out of business during the recession. Hotel and public house values have dropped and banks are unwilling to finance loans. Regional brewers are taking advantage of enforced sales by the large brewers. However, some large companies are arranging supply agreements and the Monopolies and Mergers Commission's aim to provide more consumer choice and cheaper prices may have the opposite effect.

Author: Bull, William
Publisher: Dicestar Ltd. (UK)
Publication Name: Leisure Management
Subject: Travel industry
ISSN: 0266-9102
Year: 1992
Evaluation, Alcoholic beverage industry, Recessions

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What to eat in a sea of plenty

Article Abstract:

Chile is not only noted for its beautiful sceneries but for its luscious and exotic sea foods. Some of the best restaurants offers include the marine soup, salmon, oysters, mussels, yonder, clams and conger eels.

Publisher: National Geographic Society
Publication Name: National Geographic Traveler
Subject: Travel, recreation and leisure
ISSN: 0747-0932
Year: 1997
Chile, Food and nutrition, Seafood

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Subjects list: Management
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