Bruno is Bruno

Article Abstract:

Bruno Borie returned to Chateau Ducru-Beaucaillou in January 2003 after a long time away from the family business, to oversee the estate's high-quality wines. Borie has clear ideas about the branding and marketing of the famed second-growth chateau in Bordeaux's St.-Julien appellation, although such individualism makes him quite unlike the average Bordeaux chateau owner.

Marketing procedures, California, Marketing, Growth, Company marketing practices, Company growth, Borie, Bruno

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Brothers in vines

Article Abstract:

Brothers Renzo and Riccardo are two of Italy's most successful winemakers, having turned the family winery Falesco into an internationally recognized label, while simultaneously bringing Umbrian wines out of obscurity. The brothers speak on how Falesco unites them despite their completely different styles of working.

International aspects, Cotarella, Renzo, Cotarella, Riccardo

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Turin stands tall

Article Abstract:

Turin's architecture is baroque and its cafes, public spaces and pastries seem more like French or Swiss than Florentine. The 2006 Winter Olympic Games made the city more alluring, inducing a makeover in the form of one of the largest urban redevelopment efforts in modern European history.

Eating places, Food Services and Drinking Places, Hotels & Motels, Hotels (except Casino Hotels) and Motels, Administration of Urban Planning and Community and Rural Development, Hotels and motels, Urban Planning Assistance, Evaluation, Description and travel, Restaurants, City planning, Urban planning, Turin, Italy

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