Abstracts - faqs.org

Abstracts

Food and beverage industries

Search abstracts:
Abstracts » Food and beverage industries

Bursting France's hexagonal bubble

Article Abstract:

The French have little interest in wines from other countries and believe their wines are best. It is true that their best wines are unequalled anywhere, but other countries are making fine wines. A wine writer's experiences in France are recounted.

Author: Robinson, Jancis
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1996
France, Beliefs, opinions and attitudes, French, French (European people)

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Land of the free

Article Abstract:

People in the US have odd attitudes about wine and other alcoholic beverages. Wine is regarded as an important part of the good life in Europe, but alcohol is viewed as a drug in the US. Warning labels, drinking ages and other topics are discussed.

Author: Robinson, Jancis
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1996
Drinking of alcoholic beverages, Drinking (Alcoholic beverages), Public opinion, Wine

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Perils of post-communist winemaking

Article Abstract:

Western vintners traveling to the former Soviet Union have found a number of obstacles in their joint ventures with these wineries. Grapes are plentiful, but modern equipment is scarce and local vintners are poorly trained and often apathetic.

Author: Robinson, Jancis
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1993
Europe, Eastern

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Subjects list: Column, Wine and wine making, Wine making
Similar abstracts:
  • Abstracts: A diplomat in Florence. The cream of the crop. Piedmont's atypical quality
  • Abstracts: Where's Frank? Chicken set to fly off the menu. McCain offers real alternatives
  • Abstracts: Cutting edge. Cracking the hazelnut. Turkey talk
  • Abstracts: Seventh heaven. Tales of the table. Little shop of corkscrews
  • Abstracts: Touring Italy's mystic heartland. Dining in America: the critics' choices. Provencal lunch with taste of summer
This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.
Some parts © 2025 Advameg, Inc.