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Food and beverage industries

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Chile: wine's new frontier

Article Abstract:

Chile produces excellent wines at low prices. Cabernet, Chardonnay, Merlot and Sauvignon Blanc wines are evaluated, and an analysis of the country's political and economic climate is given. The wine regions and weather are also described.

Author: Marcus, Kim
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1992
Chile, Cover Story, Political aspects, Wine and wine making, Wine making, Cabernet (Wine), Chardonnay (Wine), Merlot (Wine)

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Best of the rest

Article Abstract:

Sauvignon blanc wines from around the world are profiled. South Africa, Washington State, Bordeaux and Chile are good growing areas.

Author: Marcus, Kim
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2000

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Seductive Sauvignon Blanc

Article Abstract:

The delights of Sauvignon blanc are extolled. This wine has a rich variety and is often underrated.

Author: Marcus, Kim
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2000

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Subjects list: Evaluation, Wine, Sauvignon Blanc (Wine)
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