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Food and beverage industries

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'Merci Julia!' and happy 80th birthday

Article Abstract:

A 500-person birthday party and charity event for the American Institute of Wine, Child's favorite charity, was held on Feb 7, 1993 at the Ritz-Carlton Marina del Rey, CA, hotel. Several top chefs prepared a lavish meal, and fine wines were served.

Author: Steiman, Harvey
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1993
Biography, Cooks, Child, Julia

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Lighter, fresher fare for spring

Article Abstract:

Recipes are given for asparagus with escarole sauce, cornish hens roasted with new potatoes, ragout of peas and turnips in five-onion broth, and Le Cirque's chocolate fondant. Recommended wines for each course are also provided.

Author: Steiman, Harvey
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1992
Cooking, Food, Vegetables, Cookery (Poultry), Poultry (Meat), Wine, Cookery (Asparagus), Asparagus, Cookery (Vegetables), Chocolate, Wine and food, Cookery (Chocolate)

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