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Food and beverage industries

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The top 100

Article Abstract:

Wine Spectator magazine based its 1995 Top 100 wines on score, production and price. Penfold's 1990 Grange Shiraz South Australia was named the top wine in 1995. Wines from California, Washington, Italy, Australia and Spain are featured among the 1995 Top 100 wines.

Author: Suckling, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1995

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Northeast Italy

Article Abstract:

Bardolino, Amarone, Chardonnay, Merlot and blends, Pinot Grigio, Sauvignon, Pinot Bianco, Soave, Valpolicella and other red and white wines are rated on a scale of one to 100, with tasting notes and prices provided. A 1992 Roberto Anselmi Soave at $14 is rated 90.

Author: Sanderson, Bruce
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1997

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New Zealand

Article Abstract:

Very good to excellent wines are available to consumers are reasonable prices. A 1993 Cloudy Bay Marlborough Sauvignon Blanc is the editor's choice. Wines are rated on a scale of one to 100, with tasting notes provided.

Author: Suckling, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1995
Cover Story

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Subjects list: Evaluation, Wine, Chardonnay (Wine), Merlot (Wine), Sauvignon Blanc (Wine)
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