Bed and board in the Chianti hills

Article Abstract:

Gourmet lovers traveling to Chianti, Italy can expect both culinary treats and awe-inspiring scenery from the hills of the region. Hotels in Chianti are very homely and offer delicious meals such as Fiori di Zucca Ripieni Fritti Borgo San Felice and Fondutelle di Formaggio Borgo San Felice.

Appreciation, Cookery, Italian, Italian cooking, Chianti, Italy

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The Nahe Valley: at the heart of Germany's vineyards, a world apart

Article Abstract:

The Nahe Valley produces a wide variety of wines that are all original, delectable and of good value. Every wine reflects the vineyard and the grower's shift of style and character. Among the wines produced on the Nahe Valley are Reisling, Spatburgunder, and Weissburgunder.

Methods, Germany, Wine and wine making, Wine making

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Dionysus at sea: cruise-ship lists fit for the gods

Article Abstract:

Three cruise lines, Crystal Cruises, Seabourn Cruise Line, and Silversea Cruises, encourage passengers to try less common wines with meals. Wine staff track down unusual or extraordinary wines which are collected at future ports of call.

Management, Services, Cruise lines, Wine service, Crystal Cruises Inc., Silversea Cruises Ltd., Seabourn Cruise Lines

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