Fondue take two

Article Abstract:

Fondue is one of the best dishes to use for bringing people together because of its inherent intimacy. It can be served as part of a romantic candle light dinner or in a gathering of good friends. Several variations of this classic, easy-to-make, versatile, fun-filled, winter dish make for a cozy dinner.

Methods, Cooking, Cookery (Cheese), Cheese, Dinners and dining, Dining, Entertaining, Fondue

---

Dips for chips

Article Abstract:

Bon Appetit magazine's survey in 2001 revealed that nearly half of its readers enjoy snacking on chips. A selection of recipes for dips to combine with chips such as peanut dip is presented.

Usage, Potato chips, Dips (Appetizers)

---

The ultimate grilled cheese sandwich

Article Abstract:

A recipe for Grilled Cheddar, Tomato and Bacon Sandwiches is presented. It is suggested that mayonnaise should be spread over the outside of the bread before grilling.

Recipes and menus, Sandwiches

Similar abstracts:

• Abstracts: Farmers' market menus. Fit for a picnic. An exercise in good taste: after-workout brunch
• Abstracts: London's shrine to wine. Out for drinks. Edinburgh dresses up
• Abstracts: Like a Roc. Looking for the Light. Natural-born Keller: one chef's journey from hamburgers to haute cuisine
• Abstracts: A sweet taste of the countryside. A dessert chef's bistro favorites. Sweet traditions
• Abstracts: Anticholesterol antibodies and plaque formation. Endothelial lipase: a new member of the family. Lipoprotein lipase genetic variation and gender-specific ischemic cerebrovascular disease risk

This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.