Game time

Article Abstract:

Recipes are given for preparing game meats. Most game is now farm-raised and not hunted as in the past. Recipes presented include roast venison with cranberry compote, sauteed venison medallions with lentils, roast pheasant with apples and grilled rabbit with ancho chili sauce.

Cookery (Rabbits), Rabbit meat, Cookery (Venison), Venison

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Fowl play: creative chefs make nutritious chicken the favorite entree

Article Abstract:

Four chefs present their favorite chicken recipes. The recipes are: ginger marmalade chicken salad; chicken ragout with lentils and pearl onions; sauteed chicken with peppers and avocado salsa; and rosemary chicken with broccoli rabe.

Cookery (Chicken), Chicken (Meat)

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Exotic dishes from a Florida spa

Article Abstract:

Spas, especially in Florida, Miami offer exotic dishes ranging from vegetable curry, to crunchy vegetable rolls, and fruit chutney among others. Steps on how to prepare these exotic dishes from a Florida spa are presented.

Recipes and menus, Food and nutrition, Lamb (Meat), Miami, Florida, Health resorts

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