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Food/cooking/nutrition

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Kitchen notebook

Article Abstract:

The traditional method of making the much-touted Shanghai stuffed soup buns is featured along with ingredients needed to make this exotic food from China. Details of where one can buy exotic Brazilian ingredients like Manioc and Malgueta Peppers are featured.

Author: Simonds, Nina
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2005
China, Bread, cake, and related products, Commercial Bakeries, Bread Rolls incl Frozen, Cookery, Chinese, Chinese cooking, Rolls (Bread)

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Kitchen notebook

Article Abstract:

Many experts show how to trim tenderloin, spot a true bargain and show how to prepare a sizzling stir-fry.

Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2004
United States, Animal Slaughtering and Processing, Meat Products, Beef & Veal, Beef, Methods, Christmas cookery, Christmas cooking

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Subjects list: Recipes and menus
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