Abstracts - faqs.org

Abstracts

Food/cooking/nutrition

Search abstracts:
Abstracts » Food/cooking/nutrition

R.S.V.P.: Favorite restaurant recipes

Article Abstract:

Recipes for popular restaurant dishes in different cities are presented. Some of them are Martini in Black, Veal Piccata with Swiss chard, and Pasta with Lemon and Proscuito.

Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2003
Animal Slaughtering and Processing, Meat Products, Veal

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Partial to Pasta

Article Abstract:

Survey says: Pasta is a perennial favorite. Recipes, which make it less caloric and more nutritious and enjoy carbs without carbo-loading, are presented.

Author: Simmons, Marie
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2003

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Take a dip

Article Abstract:

Recipes for low-carb and nutritious dishes are presented. Some of them are Blue Cheese Dip, Creamy White Bean Dip, and Peach and Cucumber Salsa.

Author: Simmons, Marie
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2003
Low-carbohydrate diet, Low carbohydrate diet, Dips (Appetizers)

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Subjects list: United States, Recipes and menus, Pasta products
Similar abstracts:
  • Abstracts: R.S.V.P: Favorite restaurant recipes. Got calcium?
  • Abstracts: R.S.V.P.: Favorite restaurant recipes. Quiet times on Jackson square
  • Abstracts: Every-night cooking. Every-night cooking
This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.
Some parts © 2025 Advameg, Inc.