Specialites de la maison: New York

Article Abstract:

Three New York City restaurants are profiled. These are Jean Georges Vongerichten's Jean Georges in Central Park, Toshio Suzuki's Sushi Zen in Manhattan, and the Brazilian restaurant Churrascaria Plataforma, also in Manhattan.

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New York

Article Abstract:

Patroon restaurant in Manhattan, New York offers a wide range of cuisine such as porter house steaks, pasta, and spitfire-roasted duck. The place is also famous for its expansive wine list and excellent dessert selection.

Manhattan, New York, New York, American restaurants, Patroon

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Specialites de la Maison: New York

Article Abstract:

The service, interior design and food specialities of three Manhattan restaurants are described. Le Bernardin specializes in French cuisine, City Hall in seafood, and Cafe Spice in Indian food.

Cooking, Cookery (Seafood), Seafood, Cookery, Indian, Indian cooking, Cookery, French, French cooking

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