Forever greens

Article Abstract:

The keys to artfully putting together fresh greens are gentle handling and proper storage. With crunchy vegetables and dressing, a mix of greens makes for a highly satisfying meal. Four recipes for such blends of fresh greens and tips on keeping salad greens fresh for weeks are presented.

Recipes and menus, Appreciation, Leafy vegetables, Cookery (Greens), Salad greens

---

High-yield stocks

Article Abstract:

Eight recipes are given for the basic soup stocks of beef, fish, and chicken. Recipes include burned bourbon with molasses sauce, red chile sauce, shrimp bisque, and curry sauce.

Soups, Stocks (Cookery)

---

Summer's just ripe for picking

Article Abstract:

Recipes for dishes using summer vegetables are presented. They include Fresh Basil Corn on the Cob.

Vegetables, Cookery (Vegetables)

Similar abstracts:

• Abstracts: Native grasses. Bold plants. Makeover in Seattle
• Abstracts: Bok Tower gardens. Success with sedges. Beauty in the barrens
• Abstracts: Tempting vegetables. Get a head start. Food fun

This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.