A shore thing

Article Abstract:

The Commission for Architecture and the Built Environment (CABE) in collaboration with English Heritage in a report published maintain that English seaside resorts, which are facing a decline in visitors, will have to innovate and change with times to attract more revenue generating tourists. There has been a distinct fall in visitors to seaside resorts and the paper suggests improvement in transport infrastructure, and a mix of visitor attractions as some of the measures that can help improve business.

United Kingdom, HOTELS AND OTHER LODGING PLACES, Eating and Drinking Places, Case studies, Seaside resorts

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Barry Warwick

Article Abstract:

It is vital to give a great deal of attention to selecting the best sites, according to The Old English Pub Co Chief Executive Barry Warwick. It is also extremely important to maintain high standards, and this means that the right management couples must be selected. He believes that the company should be able to expand to 200 sites by mid-1999, and hopes that in the longer term the business will embrace 300 public houses, pub restaurants and coaching inns.

Drinking places, Drinking Places (Alcoholic Beverages), Officials and employees, Bars (Drinking establishments), Interview, Old English Pub Company, Warwick, Barry

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