Energy from food processing wastewater
Article Abstract:
Aerobic bacteria are very good at degrading waste, up to 50% of the waste becomes more bacteria that in it presents a disposal problem as sludge or biosolids. Anaerobic technology system offering two valuable by-products to companies that generate large volumes of highly concentrated carbohydrate waste is discussed.
Publication Name: BioCycle
Subject: Environmental services industry
ISSN: 0276-5055
Year: 2003
User Contributions:
Comment about this article or add new information about this topic:
Diverting food residuals in Minnesota
Article Abstract:
The compost community and government in Minnesota are working cooperatively to protect natural resources. Minnesota Pollution Control Agency (MPCA) encourages resource conservation and considers food residuals an important resource because of their nutrients and well established benefits as a soil amendment.
Publication Name: BioCycle
Subject: Environmental services industry
ISSN: 0276-5055
Year: 2005
User Contributions:
Comment about this article or add new information about this topic:
Diverting food residuals from the sewer
Article Abstract:
Del Mar Fairgrounds in Del Mar, CA, expects to save USDlr450,000 on its sewer rates in the coming 10 years thanks to its program of diverting food residuals from the landfill. Waste is instead recycled or composted.
Publication Name: BioCycle
Subject: Environmental services industry
ISSN: 0276-5055
Year: 2001
User Contributions:
Comment about this article or add new information about this topic:
- Abstracts: Food processor digests residuals to meet regulations. Commercial food residuals initiative in North Carolina. Separation and collection of commercial food residuals
- Abstracts: California fires fuel wood recycling. Taking inventory of woody residuals
- Abstracts: Underdrain plate for potable water filtering provides for retention of media. Aeration technology adds productivity, saves money during contamination clean-up
- Abstracts: Quality control for special markets. Mixing and matching organic residuals. Innovative waste treatment in a Midwest cornfield
- Abstracts: Life and times of an organics recycling company. Composting food residuals on a British farm