The secrets of the Santa Cruz Mountains

Article Abstract:

The Ridge Chardonnay Santa Cruz Mountains Monte Bello 1999, the Mount Eden Pinot Noir Santa Cruz Mountains 2003 and the Kathryn Kennedy Cabernet Sauvignon Santa Cruz Mountains 1999, all characterized by a thick, midpalate density which is a feature of excellent aging, are products from the Santa Cruz Mountains. The environment and the soil of the Santa Cruz Mountains, a small, hard-to-access region at an elevation of just over 2000 feet, overlooking Silicon Valley are seen to be responsible for the wines' good taste, texture and age ability.

Environmental aspects, Santa Cruz Mountains

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Rose comes to the table

Article Abstract:

Rose is a very versatile wine with its many incarnations and styles and very suitable for the table especially in summer. Chef Bradford Thompson and wine director Sean Marron of Grand Award-winning Mary Elaine's, flagship restaurant of the Phoenician resort in Scottsdale, Ariz. present a three-course menu to match the different variety of rose styles.

Eating places, Food Services and Drinking Places, Usage, Restaurants, Roses

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A holiday fete with style and taste

Article Abstract:

Recipes for variety of dishes accompanying a glass of wine are presented.

Shellfish, Shellfish Fishing, Lobster, Lobsters

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