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Food/cooking/nutrition

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Maine Event

Article Abstract:

There are rustic recipes from Melissa Kelly's Primo Restaurant in Rockland, Maine. There is a recipe for a fish soup with rouille, butternut squash gnocchi served with Swiss chard and a duck confit and a dessert of popover creme brulee with a Grand Marnier syrup.

Author: Brown, Cheryl
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2001
Recipe, Entrees (Cookery), Entrees (Cooking), Portrayals, Restaurants, Fish (Food product), Soups, Cookery (Ducks), Duck (Meat), Cookery (Fish), Liqueurs, Orange juice, Pistachio, Pistachios, Rockland, Maine, Kelly, Melissa, Primo, Rockland, Maine

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Low Fat: Dinner Makes a Splash

Article Abstract:

There are three low fat recipes for diner. They are a mussel and shrimp salad , butternut squash risotto and orange meringues with chocolate sauce.

Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2001
Cookery (Shrimp), Shrimp (Food product), Salads, Cookery (Rice), Rice, Chocolate, Eggs (Food), Cookery (Eggs), Squid, Cookery (Squid)

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Subjects list: Usage, Recipes and menus, Cooking, Desserts, Cookery (Squash), Squashes
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