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It came from the grocery store: the horror of genetically engineered food

Article Abstract:

Three lists are presented naming food products and companies and the extent to which they include or exclude genetically engineered (GE) ingredients. List categories cover GE-free foods, companies that are eliminating GE ingredients, and companies continuing to use GE ingredients, such as Kellogg's and General Mills.

Publisher: Greenpeace
Publication Name: Greenpeace (Washington, D.C.)
Subject: Environmental issues
ISSN: 0899-0190
Year: 2000
Cover Story

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Dexter Haven
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Oct 11, 2009 @ 11:23 pm
Is there a country that seems to be on the road to progressive management of genetically engineered or modified food?

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True food mania

Article Abstract:

An update is presented on the Greenpeace campaign to increase public awareness of genetically modified organisms (GMOs) in the national food supply. Dangers can include plant and animal mortality; the campaign includes a web site and a mobile information van which provides literature at designated stops.

Publisher: Greenpeace
Publication Name: Greenpeace (Washington, D.C.)
Subject: Environmental issues
ISSN: 0899-0190
Year: 2000

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Take this cob and shove it

Article Abstract:

An overview is presented on the discovery of genetically engineered StarLink corn in Kellogg Co. products. The corn, which is not legalized for human consumption, was found in Kellogg's vegetarian corn dogs; the corn contains Cry9C, a protein that can provoke anaphylaxis in some people.

Publisher: Greenpeace
Publication Name: Greenpeace (Washington, D.C.)
Subject: Environmental issues
ISSN: 0899-0190
Year: 2001
Investigations, Causes of, Corn, Kellogg Co., Anaphylaxis, Plant biotechnology

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Subjects list: Health aspects, United States, Agricultural biotechnology, Genetically modified animals, Genetically modified plants, Genetically modified organisms
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