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Food and beverage industries

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Australian abundance

Article Abstract:

An evaluation is presented of Australian wines, with several hundred wines rated and the top scoring products listed in terms of quality and value. Chardonnay has joined Shiraz wine as the best of the country, reaching world-class standards.

Author: Steiman, Harvey
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2001
International trade, Chardonnay (Wine)

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Hunting for Hunter Valley

Article Abstract:

Hunter Valley has numerous wineries, 31 of which allow visitors to taste. A list of hotels, restaurants and other establishments is presented, and tips on obtaining visas, getting around, banking, tipping and more are presented.

Author: Steiman, Harvey
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1996
Hotels and motels, Restaurants

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Australian treasure hunt: consumers and importers rush to uncover the next wave of high-quality, small production wines from down under

Article Abstract:

Australian wines have become quite popular in the US. Part of the appeal has come from the relative obscurity of some small Australian wineries and the drinkable quality of the wine. Only about 15% of Australia's 1,200 wineries export products to the US. Some wines have developed a cult following in the US.

Author: Steiman, Harvey
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1999
United States, Wine

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Subjects list: Australia, Wine industry, Wineries
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