Opportunities for growth pinpointed in German foodservice sector

Article Abstract:

A report produced by UK export representatives, Food From Britain, found the German foodservice market, for frozen and chilled food products, was growing. The expanding German market offers new openings for UK food manufacturers. The report suggested export foods should be made specifically to suit the German market. The German foodservice market had increased its business for food consumed outside the home by 25%, between 1991-97. German restaurants took 27.8% of the foodservice market, in 1996, and snack food from retail and fast food outlets accounted for 38.2% of the market.

Groceries & Rel Prods Whsle, Grocery and Related Product Wholesalers, Eating places, Restaurants & Food Service, Food Services and Drinking Places, Groceries and Related Products, United Kingdom, Germany, Food services, Restaurants

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UK food companies urged to target Nordic region

Article Abstract:

The Department of Trade and Industry (DTI) has formed a Task Force to seek specific opportunities for UK food and drink companies in the Nordic markets of Sweden, Norway, Finland and Denmark. Sweden is seen as a signficant market with no major import restrictions, although the Finnish market is the easiest market with a straightforward retail structure.

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