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Food and beverage industries

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Portugal's break with tradition: Luis Pato's new wines make a statement in this land of bargain reds

Article Abstract:

Portuguese vintners are becoming more innovative winemakers. Bairrada region winemaker Luis Pato has approximately 150 acres of vines, and his $32 1995 Bairrada Vinha Barrosa merited an 89 on a scale of one to 100 from Wine Spectator tasters. Top scoring and bargain wines are evaluated.

Author: Marcus, Kim
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1997
Innovations, Vintners, Pato, Luis

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Bargains get better

Article Abstract:

Wines from the various districts of Portugal are rated on a scale of one to 100, with tasting notes and prices provided. Portugal is producing some good wines at reasonable prices, and a few excellent dessert and sparkling wines have emerged.

Author: Marcus, Kim
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1997
Sparkling wines, Cabernet (Wine), Chardonnay (Wine)

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Hearty and red: Portugal keeps up good quality and value, adding to its track record

Article Abstract:

Portuguese vintners make a number of very good wines that can be enjoyed for $10 or under. Ten wines under $10 are rated on a scale of one to 100, with tasting notes provided. Most are from the 1992 vintage, but some are from 1991 and 1994.

Author: Marcus, Kim
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1996

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Subjects list: Evaluation, Portugal, Wine, Wine and wine making, Wine making
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