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Picnic afloat

Article Abstract:

Four delicious recipes for appetizers that would be ideal compliments to any sailing trip are presented. The four recipes are Tomato Eggplant Spread and Parmesan Toasts, Striped Bass Escabeche with Bell Peppers and Green Beans, Goat Cheese and Thyme Potato Cake, and Chewy Coconut Macadamia Bars.

Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1996
Appetizers

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Picnic in the snow

Article Abstract:

Hearty foods are great for winter picnics. Included are recipes for barbecue bean soup; prosciutto, munster, and cumin corn-bread sandwiches; cumin corn bread; pickled carrots, turnips, and peppers; and chocolate wafer and graham cracker brownies.

Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1993
Methods, Outdoor cookery, Outdoor cooking

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A blueberry-picking picnic

Article Abstract:

Chilled tomato soup, sandwiches, lemon squares and chilled white wine are the perfect foods for a picnic. In New England and many other regions blueberries can be picked off the bushes. Wine selection is discussed and recipes are given.

Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1993
Planning, Recipes and menus, Lunchbox cookery, Lunchbox cooking

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