Chicken express

Article Abstract:

The versatile chicken cutlet can be used as a classic mealtime favorite on day one and the leftovers can be used for making any other simple meals later in the weak. The recipe for the chicken cutlet adobo on day 1, chicken enchiladas suizas casserole on day 2, chicken-potato cakes with eggs and salsa on day 3, are presented.

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Soul delicious

Article Abstract:

Recipes of dishes with a fraction of the fat and plenty of good, down-home flavors are presented. Recipes of mustard chicken with collard greens, pork with pan gravy, sweet potato pudding and many more are presented.

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Prime-time beef

Article Abstract:

Some of the easy slow-cooker recipes are presented. Recipe for classic beef chili, beef fajitas, beef stew, beef stroganoff and others are given.

Animal Slaughtering and Processing, Meat Products, Beef & Veal, Beef, Cookery (Beef)

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