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Food/cooking/nutrition

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Hawaii update

Article Abstract:

On big islands like Maui, Oahu and others, chefs are using exceptional local ingredients in bright new ways and opening a collection of new restaurants. Some of the restaurants are Kodamas oVinoo, a wine bar in Kapalua, Marbella, HonoluluEs latest buzz restaurant, MerrimanEs Market cafe in the Kohala Coast, a pioneer for Hawaii regional cuisine and many more.

Author: Kayal, Michele
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2004
Facilities & equipment, Hawaii, Buildings and facilities

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Scene setters

Article Abstract:

Top list of new restaurants along with the food they serve are mentioned. These new restaurants have perfected the art of serving the customers with serious food and serious fun.

Author: Garvey, Hugh
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2004
Recipes and menus, Crab meat, Salsas (Cookery), Salsas (Condiment)

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Cruise control

Article Abstract:

A brief description on a trip to cruise with reference to the facilities provided is done. Some of the facilities include good restaurant food, cafe, and exotic destinations.

Author: Rommelmann, Nancy
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2003
Passenger Ships, Deep Sea Passenger Transportation, Deep sea passenger trans., ex. ferry, Cruise lines

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Subjects list: United States, Services, Restaurants
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