Rain or shine: recent Bordeaux vintages

Article Abstract:

Wines produced from grapes grown in the Bordeaux region of France will have different tastes each year, depending on how the weather affected the grape crops. Wines from the 1991 crop received critical acclaim, yet they are few in number because of weather. The crops from 1989-95 are discussed.

France, Environmental aspects, Wine and wine making, Wine making, Bordeaux, France

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Brave new Monterey

Article Abstract:

Monterey County, California has become the region's top wine producer with wineries such as Jekel Vineyards, Ventana Vineyards, Morgan Winery, and Bernardus Vineyards. The vineyards produce choice varieties of Merlot, Bordeaux, Burgundy, and Chardonnay.

Chardonnay (Wine), Bordeaux (Wine), Jekel Vineyards, Bernardus Vineyard and Winery, Monterey County, California, Salinas Valley

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Summer's Red

Article Abstract:

Red wines made from Cabernet Franc are graceful and aromatic, particularly suiting summer foods. This variety of grape is increasingly being grown in the United States, especially in California

Composition, Cabernet (Wine)

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