Lasyone's Meat Pie Kitchen, Natchitoches, Louisiana

Article Abstract:

James Lasyone's meat pies are a famous Southern delight. Lasyone has been preparing the pies for many years and now has many celebrity customers. The historic restaurant is described, and a beef and pork pie recipe is given.

Meat, Cookery (Meat), Pies, Natchitoches, Louisiana

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Along the Rio Grande: the chile trail

Article Abstract:

Travelers to West Texas and New Mexico can stop by several eating places offering famous chile recipes. They include the H&H Coffee Shop, Little Diner, Chope's Town Cafe and Little Nelie's Chile Factory.

Appreciation, New Mexico, Mexican restaurants, Cookery, Mexican American, Mexican American cooking, Hot peppers, Cookery (Hot peppers)

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Sheboygan, Wisconsin: "brat" city

Article Abstract:

Sheboygan is famous for its bratwurst, a spicy pork sausage usually cooked on a charcoal grill and served in a hard roll as a sandwich. Restaurants in the city that specialize in bratwurst are described.

Cookery (Sausages), Sausage, Sheboygan, Wisconsin

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