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Food/cooking/nutrition

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The cheese shops of Paris

Article Abstract:

Favorite cheese shops in Paris include La Ferme St.-Hubert, Androuet and L'Assiette aux Fromages. Most French cheese shops include restaurants where it is possible to taste up to 150 varieties of cheese.

Author: Raichlen, Steven
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1993
Cooking, Retail trade, Cookery (Cheese), Directory

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For the love of cheese

Article Abstract:

The revival of Cork cheesemaking began with a few culinary artisans in the 1970s. The people behind the Milleens, Coolea, and Gubbeen brands comment on their inspirations and techniques.

Author: Boyland, Clare
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1996
Ireland, Cover Story, Dairy industry, Dairy products industry, Varieties, Cork, Ireland (County), Cheese factories

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Paris: a city to celebrate

Article Abstract:

Paris has a variety of restaurants to delight visitors during their stay. Gourmet restaurants, bistros, historic restaurants and brasseries are briefly described.

Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1997
Restaurants

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Subjects list: Cheese, Paris, France
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