The Wine Spectator 1998 Thomas Matthews - Abstracts

The Wine Spectator 1998 Thomas Matthews
TitleSubjectAuthors
1998 readers' choice awards.(several related articles)(Cover Story)Food and beverage industriesThomas Matthews
Above and beyond.(New York, NY, restaurants)(Cover Story)Food and beverage industriesThomas Matthews
A new flame.(New York, NY, restaurants)(Cover Story)Food and beverage industriesThomas Matthews
A rainbow of choices. (Loire Valley wines)(wine evaluations)(Buyers Guide)Food and beverage industriesThomas Matthews
A World of its own. (wine making region of Alsace, France)(Cover Story)Food and beverage industriesThomas Matthews
Beaujolais, in brief.(wine evaluations)Food and beverage industriesThomas Matthews
Boutique Sensation: a vertical tasting of Spottswoode Cabernets reveals a small-production wine that's eminently collectible.(Spottswoode Vineyard and Winery)Food and beverage industriesThomas Matthews
Chile. (wine)(Editors' Picks '98)(Cover Story)Food and beverage industriesThomas Matthews
Customs of the country. (dining in Paris, France)Food and beverage industriesThomas Matthews
Den mother: Elaine Kaufman plays host to the biggest names at Elaine's, the New York spot she made her own.(Cover Story)(Interview)Food and beverage industriesThomas Matthews
Dessert wine of the year: 1996, 95 points, $35, 1,000 cases made.(Top 100)(Evaluation)Food and beverage industriesThomas Matthews
Exploring Spain.(Spanish wines)(includes list of top-scoring wines)(Abstract)Food and beverage industriesThomas Matthews
Follow the leader.(New York, NY, restaurants)(Cover Story)Food and beverage industriesThomas Matthews
High tides: surfers and epicures alike flock to the beaches of Biarritz, the crown jewel of France's Basque region.Food and beverage industriesThomas Matthews
Law and orders.(New York, NY, Mayor Rudolph Giuliani on restaurants)(Cover Story)(Interview)Food and beverage industriesThomas Matthews
Life of the party.(cookbook release party for Marian Burros and Lois Levin; includes recipe)Food and beverage industriesThomas Matthews
Rhone Valley. (wine)(Editors' Picks '98)(Cover Story)Food and beverage industriesPer-Henrik Mansson, Thomas Matthews
Spain. (wine)(Editors' Picks '98)(Cover Story)Food and beverage industriesThomas Matthews
Stepping out: acclaimed choreographer Mark Morris takes inspiration from all of culture, including great food.(Interview)(Cover Story)Food and beverage industriesThomas Matthews
The big appetite. .(New York, NY, restaurants)(Cover Story)Food and beverage industriesThomas Matthews
The gilded age.(New York, NY, restaurants)(Cover Story)Food and beverage industriesThomas Matthews
The high goes higher at annual fund-raiser in Atlanta.(wine auction)Food and beverage industriesThomas Matthews
The Loire on a roll.(Loire Valley wines)Food and beverage industriesThomas Matthews
The mouth that roared.(quotes from comedian Jackie Mason)Food and beverage industriesThomas Matthews
The toast of the town.(New York, NY, chefs and restaurant owners)(Cover Story)Food and beverage industriesThomas Matthews
Three stars times two: Michelin awards Alain Ducasse its highest honor again.Food and beverage industriesThomas Matthews
Time and again. (Marais district, Paris, France) (includes related article on local restaurants and bars)Food and beverage industriesThomas Matthews
Top picks of the new releases.(Buyers Guide)Food and beverage industriesJames Laube, Bruce Sanderson, Harvey Steiman, Thomas Matthews, Kim Marcus, Jeff Morgan
Top picks of the new releases.(wine)(Buyers Guide)Food and beverage industriesJames Laube, Bruce Sanderson, Harvey Steiman, Per-Henrik Mansson, Thomas Matthews
Top picks of the new releases.(wine)(Evaluation)Food and beverage industriesJames Laube, James Suckling, Bruce Sanderson, Harvey Steiman, Per-Henrik Mansson, Thomas Matthews, Jim Morgan
Top picks of the new releases.(wine ratings)(Buyers Guide)Food and beverage industriesJames Laube, Bruce Sanderson, Thomas Matthews, Kim Marcus, Tim Morgan, Harevy Steiman
Two new blockbuster red wines from Chile carry record price tags.Food and beverage industriesBruce Sanderson, Thomas Matthews
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